As World Food Day is marked today, the focus on food security and nutrition is more pressing than ever. In Kenya, where childhood obesity and diet-related diseases are on the rise, the need for clear and easy-to-understand food labeling cannot be overstated. Yet, many everyday products like cakes, sweets, bread, and juices lack front-of-pack warning […]
Tag: world Food Day
About 40 percent of food in Kenya is lost from the farm gate to the family table according to a resent Food and Agriculture Organization FAO report. With this, on average every Kenyan throws away an average of 99 kilograms of food every year with the country wasting a total of 5.2 tonnes of food […]